HS Code 07052100 — Lettuce (lactucasativa) And Chicory (cichorium Spp. ), Fresh Or Chilled — Chicory: Witloof chicory (Cichorium intybus var. foliosum)
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Quick Facts
HS Code
07052100
Chapter
07
Section
II — Vegetable Products
Duty Rate
Refer to CBIC Tariff Schedule
Product
Lettuce (lactucasativa) And Chicory (cichorium Spp. ), Fresh Or Chilled — Chicory: Witloof chicory (Cichorium intybus var. foliosum)
What is HS Code 07052100?
HS Code 07052100 classifies lettuce (lactucasativa) and chicory (cichorium spp. ), fresh or chilled — chicory: witloof chicory (cichorium intybus var. foliosum) under Chapter 07 of the Harmonized System. This code is used by Indian exporters for customs declarations, duty rate calculations, and trade documentation. Select a destination country below to view the complete export guide including applicable duty rates, required documents, and regulatory requirements.
No export trend data available for HS 07052100 yet.
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How to Export Lettuce (lactucasativa) And Chicory (cichorium Spp. ), Fresh Or Chilled — Chicory: Witloof chicory (Cichorium intybus var. foliosum) from India
Standard export procedure for HS Code 07052100
Obtain IEC
Register for an Import Export Code (IEC) from DGFT — mandatory for all Indian exporters.
Classify Your Product
Confirm the correct HS code for customs declarations, duty calculation, and trade compliance.
Find Buyers
Identify importers in your target market through trade platforms, B2B portals, or lead generation campaigns.
Prepare Documentation
Commercial invoice, packing list, bill of lading, certificate of origin, and any product-specific certificates.
Customs & Shipping
File the Shipping Bill with Indian Customs, arrange freight (sea/air), and obtain Let Export Order (LEO).
Receive Payment
Collect payment via advance remittance, letter of credit (L/C), or documentary collection through your bank.
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Related Tariff Lines under HS 070521
Other 8-digit codes under the same subheading
No sibling codes found under 070521.