HS Code 16010000 — Sausages and similar products, of meat , kg. meat offal or blood — Degras: residues resulting from the treatment of fatty substances or animal or vegetable waxes: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products

Find international buyers for sausages and similar products, of meat , kg. meat offal or blood — degras: residues resulting from the treatment of fatty substances or animal or vegetable waxes: sausages and similar products, of meat, meat offal or blood; food preparations based on these products — powered by real trade data

4

Importing Countries (2023-2024)

$500K

India’s Export Value

0

Markets > $1M

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Quick Facts

HS Code

16010000

Chapter

16

Section

IV — Food, Beverages & Tobacco

Duty Rate

Refer to CBIC Tariff Schedule

Product

Sausages and similar products, of meat , kg. meat offal or blood — Degras: residues resulting from the treatment of fatty substances or animal or vegetable waxes: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products

What is HS Code 16010000?

HS Code 16010000 classifies sausages and similar products, of meat , kg. meat offal or blood — degras: residues resulting from the treatment of fatty substances or animal or vegetable waxes: sausages and similar products, of meat, meat offal or blood; food preparations based on these products under Chapter 16 of the Harmonized System. This code is used by Indian exporters for customs declarations, duty rate calculations, and trade documentation. Select a destination country below to view the complete export guide including applicable duty rates, required documents, and regulatory requirements.

India's Export Trend — HS 160100

$485K$575K$665KFY23$650KFY24$500K
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Detailed country-level import data & analysis

Trend data for parent code 160100

How to Export Sausages and similar products, of meat , kg. meat offal or blood — Degras: residues resulting from the treatment of fatty substances or animal or vegetable waxes: Sausages and similar products, of meat, meat offal or blood; food preparations based on these products from India

Standard export procedure for HS Code 16010000

1

Obtain IEC

Register for an Import Export Code (IEC) from DGFT — mandatory for all Indian exporters.

2

Classify Your Product

Confirm the correct HS code for customs declarations, duty calculation, and trade compliance.

3

Find Buyers

Identify importers in your target market through trade platforms, B2B portals, or lead generation campaigns.

4

Prepare Documentation

Commercial invoice, packing list, bill of lading, certificate of origin, and any product-specific certificates.

5

Customs & Shipping

File the Shipping Bill with Indian Customs, arrange freight (sea/air), and obtain Let Export Order (LEO).

6

Receive Payment

Collect payment via advance remittance, letter of credit (L/C), or documentary collection through your bank.

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Related Tariff Lines under HS 160100

Other 8-digit codes under the same subheading

No sibling codes found under 160100.