Export HS Code 19043000 (Prepared foods obtained by the swelling or roasting of cereals or cereal products: Bulgur wheat) to Maldives

HS Code Details

Code	19043000
Description	Prepared foods obtained by the swelling or roasting of cereals or cereal products: Bulgur wheat
Chapter	19
Section	IV — Food, Beverages & Tobacco
Duty Rate	Preferential rate may apply under SAFTA

🇲🇻 Maldives

Capital	Male
Currency	Rufiyaa
Region	Southern Asia
Trade Agreement	SAFTA

Exporting Prepared foods obtained by the swelling or roasting of cereals or cereal products: Bulgur wheat to Maldives

Trade Agreement Benefit: India and Maldives have a SAFTA which may offer preferential duty rates for this product category.

Exporting prepared foods obtained by the swelling or roasting of cereals or cereal products: bulgur wheat (HS Code 19043000) from India to Maldives requires careful attention to documentation, packaging standards, and customs regulations.

Indian exporters should ensure compliance with both Indian export regulations (DGFT) and Maldives's import requirements including proper classification under HS 19043000, accurate valuation, and meeting any product-specific standards.

Documentation Required

Commercial Invoice

Detailed invoice with buyer/seller details, product description, quantity, price, and Incoterms.

Packing List

Itemized list of contents, weights, dimensions, and package markings for each shipment unit.

Bill of Lading / Airway Bill

Transport document issued by the carrier confirming receipt of goods for shipment.

Certificate of Origin

Certifies that goods originate from India. Required for preferential tariff treatment under trade agreements.

Shipping Bill

Filed with Indian Customs for export clearance. Generated through ICEGATE.

Letter of Credit / Bank Documents

Payment guarantee instrument. Commonly used for first-time trade partners.

Insurance Certificate

Proof of marine/cargo insurance covering the shipment against loss or damage.

FSSAI Certificate

Food safety certification required for export of food products from India.

Phytosanitary Certificate

Issued by the Plant Quarantine authority for plant/plant-derived products.

Related HS Codes in Chapter 19

1901

Malt Extract; Food Preparations Of Flour, Groats, Meal, Starch Or Malt Extract, Not Containing Cocoa Or Containing Less Than 40% By Weight Of Cocoa Calculated On A Totally Defatted Basis, Not Elsewhere Specified Or Included; Food Preparations Of Goods Of

190110

Preparations for infant use, put up for retail sale:

19011010

Preparations for infant use, put up for retail sale: Malted milk (including powder)

19011090

Preparations for infant use, put up for retail sale: Other

19012000

Preparations for infant use, put up for retail sale: Mixes and dough for the preparation of bakers'' wares of heading 1905

190190

Other:

19019010

Other: Malt extract