HS Code 20019000 — Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By Vinegar Or Acetic Acid — Other: Other

Find international buyers for vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid — other: other — powered by real trade data

90

Importing Countries (2024-2025)

$101M

India’s Export Value

17

Markets > $1M

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Quick Facts

HS Code

20019000

Chapter

20

Section

IV — Food, Beverages & Tobacco

Duty Rate

Refer to CBIC Tariff Schedule

Product

Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By Vinegar Or Acetic Acid — Other: Other

What is HS Code 20019000?

HS Code 20019000 classifies vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid — other: other under Chapter 20 of the Harmonized System. This code is used by Indian exporters for customs declarations, duty rate calculations, and trade documentation. Select a destination country below to view the complete export guide including applicable duty rates, required documents, and regulatory requirements.

India's Export Trend — HS 200190

$77M$90M$103MFY23$79MFY24$99MFY25$101M
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Detailed country-level import data & analysis

Trend data for parent code 200190

How to Export Vegetables, Fruit, Nuts And Other Edible Parts Of Plants, Prepared Or Preserved By Vinegar Or Acetic Acid — Other: Other from India

Standard export procedure for HS Code 20019000

1

Obtain IEC

Register for an Import Export Code (IEC) from DGFT — mandatory for all Indian exporters.

2

Classify Your Product

Confirm the correct HS code for customs declarations, duty calculation, and trade compliance.

3

Find Buyers

Identify importers in your target market through trade platforms, B2B portals, or lead generation campaigns.

4

Prepare Documentation

Commercial invoice, packing list, bill of lading, certificate of origin, and any product-specific certificates.

5

Customs & Shipping

File the Shipping Bill with Indian Customs, arrange freight (sea/air), and obtain Let Export Order (LEO).

6

Receive Payment

Collect payment via advance remittance, letter of credit (L/C), or documentary collection through your bank.

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Related Tariff Lines under HS 200190

Other 8-digit codes under the same subheading

No sibling codes found under 200190.