HS Code 8215 — Spoons, Forks, Ladles, Skimmers, Cake-servers, Fish-knives, Butter-knives, Sugar Tongs And Similar Kitchen Or Tableware

Find international buyers for spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware — powered by real trade data

106

Importing Countries (2024-2025)

$74M

India’s Export Value

13

Markets > $1M

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Quick Facts

HS Code

8215

Chapter

82

Section

XV — Base Metals

Product

Spoons, Forks, Ladles, Skimmers, Cake-servers, Fish-knives, Butter-knives, Sugar Tongs And Similar Kitchen Or Tableware

What is HS Code 8215?

HS Code 8215 classifies spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware under Chapter 82 of the Harmonized System. This is a 4-digit heading that covers all sub-classifications of spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware. The data below is aggregated across all 6-digit product codes under this heading. Select a destination country below to view the complete export guide including applicable duty rates, required documents, and regulatory requirements.

View the product export page: See Spoons, Forks, Ladles, Skimmers, Cake-servers, Fish-knives, Butter-knives, Sugar Tongs And Similar Kitchen Or Tableware export data →

India's Export Trend — HS 8215

$69M$72M$75MFY23$72MFY24$70MFY25$74M
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Detailed country-level import data & analysis

How to Export Spoons, Forks, Ladles, Skimmers, Cake-servers, Fish-knives, Butter-knives, Sugar Tongs And Similar Kitchen Or Tableware from India

Standard export procedure for HS Code 8215

1

Obtain IEC

Register for an Import Export Code (IEC) from DGFT — mandatory for all Indian exporters.

2

Classify Your Product

Confirm the correct HS code for customs declarations, duty calculation, and trade compliance.

3

Find Buyers

Identify importers in your target market through trade platforms, B2B portals, or lead generation campaigns.

4

Prepare Documentation

Commercial invoice, packing list, bill of lading, certificate of origin, and any product-specific certificates.

5

Customs & Shipping

File the Shipping Bill with Indian Customs, arrange freight (sea/air), and obtain Let Export Order (LEO).

6

Receive Payment

Collect payment via advance remittance, letter of credit (L/C), or documentary collection through your bank.

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