Export Chocolate and Other Food Preparations Containing Cocoa to San Marino

Market guide for Indian exporters

πŸ‡ΈπŸ‡² San Marino β€” Country Profile

Capital

San Marino

GDP (USD)

$2.00

Population

34K

Currency

Euro

Trade Agreement

No preferential agreement

Trade Snapshot

No recorded exports of chocolate and other food preparations containing cocoa to San Marino. This could represent an untapped market opportunity.

Based on HS Code 1806. Verify with the latest DGCIS data.

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How to Export to San Marino

Exporting chocolate and other food preparations containing cocoa (HS Code 1806) from India to San Marino requires careful attention to documentation, packaging standards, and customs regulations.

Indian exporters should ensure compliance with both Indian export regulations (DGFT) and San Marino's import requirements.

Full export guide for San Marino β†’ Β· Import data from San Marino β†’

Documentation Required

Commercial Invoice

Detailed invoice with buyer/seller details, product description, quantity, price, and Incoterms.

Packing List

Itemized list of contents, weights, dimensions, and package markings for each shipment unit.

Bill of Lading / Airway Bill

Transport document issued by the carrier confirming receipt of goods for shipment.

Certificate of Origin

Certifies that goods originate from India. Required for preferential tariff treatment under trade agreements.

Shipping Bill

Filed with Indian Customs for export clearance. Generated through ICEGATE.

Letter of Credit / Bank Documents

Payment guarantee instrument. Commonly used for first-time trade partners.

Insurance Certificate

Proof of marine/cargo insurance covering the shipment against loss or damage.

FSSAI Certificate

Food safety certification required for export of food products from India.

Phytosanitary Certificate

Issued by the Plant Quarantine authority for plant/plant-derived products.

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