HS Code 0207 — Meat, And Edible Offal, Of The Poultry Of Heading 0105, Fresh, Chilled Or Frozen

Find international buyers for meat, and edible offal, of the poultry of heading 0105, fresh, chilled or frozen — powered by real trade data

10

Importing Countries (2024-2025)

$13M

India’s Export Value

3

Markets > $1M

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Quick Facts

HS Code

0207

Chapter

02

Section

I — Live Animals & Animal Products

Product

Meat, And Edible Offal, Of The Poultry Of Heading 0105, Fresh, Chilled Or Frozen - Of Fowls Of The Species Gallus Domesticus

What is HS Code 0207?

HS Code 0207 classifies meat, and edible offal, of the poultry of heading 0105, fresh, chilled or frozen under Chapter 02 of the Harmonized System. This is a 4-digit heading that covers all sub-classifications of meat, and edible offal, of the poultry of heading 0105, fresh, chilled or frozen. The data below is aggregated across all 6-digit product codes under this heading. Select a destination country below to view the complete export guide including applicable duty rates, required documents, and regulatory requirements.

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India's Export Trend — HS 0207

$9M$11M$14MFY23$9MFY24$10MFY25$13M
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Detailed country-level import data & analysis

How to Export Meat, And Edible Offal, Of The Poultry Of Heading 0105, Fresh, Chilled Or Frozen from India

Standard export procedure for HS Code 0207

1

Obtain IEC

Register for an Import Export Code (IEC) from DGFT — mandatory for all Indian exporters.

2

Classify Your Product

Confirm the correct HS code for customs declarations, duty calculation, and trade compliance.

3

Find Buyers

Identify importers in your target market through trade platforms, B2B portals, or lead generation campaigns.

4

Prepare Documentation

Commercial invoice, packing list, bill of lading, certificate of origin, and any product-specific certificates.

5

Customs & Shipping

File the Shipping Bill with Indian Customs, arrange freight (sea/air), and obtain Let Export Order (LEO).

6

Receive Payment

Collect payment via advance remittance, letter of credit (L/C), or documentary collection through your bank.

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Related HS Codes in Chapter 02

Other products classified under the same chapter