Chapter 2 — Meat & Edible Meat Offal
Section I · 76 HS codes
0202Meat of bovine animals, frozen(3 codes)
02041000Frozen: Carcasses and half-carcasses of lamb, fresh or chilled02042100Other meat of sheep, fresh or chilled: Carcasses and half-carcasses02042200Other meat of sheep, fresh or chilled: Other cuts with bone in02042300Other meat of sheep, fresh or chilled: Boneless02043000Other meat of sheep, fresh or chilled: Carcasses and half-carcasses of lamb, frozen02044100Other meat of sheep, frozen: Carcasses and half-carcasses02044200Other meat of sheep, frozen: Other cuts with bone in02044300Other meat of sheep, frozen: Boneless02045000Other meat of sheep, frozen: Meat of goats
02061000Other meat of sheep, frozen: Of bovine animals, fresh or chilled02062100Of bovine animals, frozen: Tongues02062200Of bovine animals, frozen: Livers02062900Of bovine animals, frozen: Other02063000Of bovine animals, frozen: Of swine, fresh or chilled02064100Of swine, frozen: Livers02064900Of swine, frozen: Other02068010Other, fresh or chilled: Of sheep/goats02068090Other, fresh or chilled: Other02069010Other, frozen: Of sheep/goats02069090Other, frozen: Other
02071100Of fowls of the species Gallus domesticus: Not cut in pieces, fresh or chilled02071200Of fowls of the species Gallus domesticus: Not cut in pieces, frozen02071300Of fowls of the species Gallus domesticus: Cuts and offal, fresh or chilled02071400Of fowls of the species Gallus domesticus: Cuts and offal, frozen02072400Of turkeys: Not cut in pieces, fresh or chilled02072500Of turkeys: Not cut in pieces, frozen02072600Of turkeys: Cuts and offal, fresh or chilled02072700Of turkeys: Cuts and offal, frozen02073200Not cut in pieces, fresh or chilled02073300Not cut in pieces, frozen02073400Fatty livers, fresh or chilled02073500Other, fresh or chilled02073600Other, frozen02074100Of ducks: Not cut in pieces, fresh or chilled02074200Of ducks: Not cut in pieces, frozen02074300Of ducks: Fatty livers, fresh or chilled02074400Of ducks: Other, fresh or chilled02074500Of ducks: Other, frozen02075100Of geese: Not cut in pieces, fresh or chilled02075200Of geese: Not cut in pieces, frozen02075300Of geese: Fatty livers, fresh or chilled02075400Of geese: Other, fresh or chilled02075500Of geese: Other, frozen02076000Of geese: Of guinea fowls
02081000Of geese: Of rabbits or hares02082000Omitted02083000Of geese: Of primates02084000Of geese: Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder Pinnipedia)02085000Of geese: Of reptiles (including snakes and turtles)02086000Of geese: Camels and other camelids (Camelidae)02089010Other: Of wild animals02089090Other: Other
02101100Meat of swine: Hams, shoulders and cuts thereof, with bone in02101200Meat of swine: Bellies (streaky) and cuts thereof02101900Meat of swine: Other02102000Meat of swine: Meat of bovine animals02109100Other, including edible flours and meals of meat or meat offal: Of primates02109200Other, including edible flours and meals of meat or meat offal: Whales, dolphins and porpoises (mammals of the order Cetacea); manatees and dugongs (mammals of the order Sirenia); seals, sea lions and walruses (mammals of the suborder Pinnipedia)02109300Other, including edible flours and meals of meat or meat offal: Of reptiles (including snakes and turtles)02109900Other, including edible flours and meals of meat or meat offal: Other