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HS Code 0407Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked - Fertilised Eggs For Incubation:

Quick Facts

HS Code

0407

Chapter

4Dairy, Eggs, Honey

Section

ILive Animals, Animal Products

Heading (4-digit)

0407 Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked

Sub-heading (6-digit)

0407 Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked

What is HS Code 0407?

HS Code 0407 is the Indian Trade Classification (ITC-HS) code for Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked - Fertilised Eggs For Incubation:. This code falls under Chapter 4 (Dairy, Eggs, Honey) of Section I (Live Animals, Animal Products) of the Harmonized System of Nomenclature. Indian exporters and importers use this 8-digit code for customs declarations, trade documentation, and regulatory compliance.

Top Export Destinations for HS 0407

India's top export markets for Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked - Fertilis... (2024 data, USD value)

How to Export Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked - Fertilis... from India

1

Verify the HS Code

Confirm that HS Code 0407 accurately classifies your product. Incorrect classification can lead to customs delays, penalties, or wrong duty calculations.

2

Check Export Regulations

Review DGFT's ITC(HS) schedule to confirm export policy for this code. Some products under Chapter 4 may require special licenses or export permits.

3

Identify Target Markets

Research which countries have the highest demand and most favourable trade agreements for your product category. XIMPEX's Market Finder can help you identify the top 10 destination countries.

4

Prepare Documentation

Ensure you have the required export documents: commercial invoice, packing list, certificate of origin, bill of lading/airway bill, and any product-specific certificates.

5

Ship & Clear Customs

Work with a licensed customs broker or use XIMPEX's end-to-end export management services to handle customs filing, shipping logistics, and payment collection.

Related HS Codes in Chapter 4

Need Help Exporting Birds’ Eggs, In Shell, Fresh, Preserved Or Cooked - Fertilis...?

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