Import Raw Skins of Sheep or Lambs (fresh, or Salted, Dried, Limed, Pickled or Otherwise Preserved, But not Tanned, Parchment- Dressed or Further Prepared), Whether or not with Wool on or Split, Other Than Those Excluded by Note 1 ( C ) to This Chapter from Switzerland

Import trade data for Indian businesses

🇨🇭 Switzerland — Country Profile

Capital

Bern

GDP (USD)

$808.00

Population

8.8M

Currency

Swiss Franc

Trade Agreement

No preferential agreement

Import Snapshot

India imported $176K of raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter from Switzerland in 2022.

Based on HS Code 4102 import data (UN Comtrade)

Import History — Switzerland to India

2022

$176K

HS 4102 imports

About Raw Skins of Sheep or Lambs (fresh, or Salted, Dried, Limed, Pickled or Otherwise Preserved, But not Tanned, Parchment- Dressed or Further Prepared), Whether or not with Wool on or Split, Other Than Those Excluded by Note 1 ( C ) to This Chapter Imports from Switzerland

Switzerland is one of the supplying countries for raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter to the Indian market, classified under HS heading 4102. Indian importers source this product for domestic consumption, manufacturing inputs, or re-export.

Other Countries Supplying Raw Skins of Sheep or Lambs (fresh, or Salted, Dried, Limed, Pickled or Otherwise Preserved, But not Tanned, Parchment- Dressed or Further Prepared), Whether or not with Wool on or Split, Other Than Those Excluded by Note 1 ( C ) to This Chapter to India

Import Raw Skins of Sheep or Lambs (fresh, or Salted, Dried, Limed, Pickled or Otherwise Preserved, But not Tanned, Parchment- Dressed or Further Prepared), Whether or not with Wool on or Split, Other Than Those Excluded by Note 1 ( C ) to This Chapter from Switzerland

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