Vegetables, Fruit, Nuts and Other Edible Parts of Plants, Prepared or Preserved by Vinegar or Acetic Acid — Export from India
Market intelligence and export data for vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid — powered by real trade data
107
Importing Countries (2024-2025)
$300M
India’s Export Value
26
Markets > $1M
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Product Name
Vegetables, Fruit, Nuts and Other Edible Parts of Plants, Prepared or Preserved by Vinegar or Acetic Acid
HS Code
Chapter
20
Section
IV — Food, Beverages & Tobacco
Industry
Key Manufacturing Hub
Mumbai
About Vegetables, Fruit, Nuts and Other Edible Parts of Plants, Prepared or Preserved by Vinegar or Acetic Acid Exports from India
India is a major exporter of vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid, classified under HS Code 2001 in international trade. This page provides export trends and market intelligence for Indian manufacturers and traders looking to expand into international markets. Mumbai is one of the key manufacturing and export hubs for food & beverages products in India.
View the technical HS code classification →
India's Export Trend — HS 2001
Detailed country-level import data & analysis
How to Export Vegetables, Fruit, Nuts and Other Edible Parts of Plants, Prepared or Preserved by Vinegar or Acetic Acid from India
Standard export procedure for HS Code 2001
Obtain IEC
Register for an Import Export Code (IEC) from DGFT — mandatory for all Indian exporters.
Classify Your Product
Confirm the correct HS code for customs declarations, duty calculation, and trade compliance.
Find Buyers
Identify importers in your target market through trade platforms, B2B portals, or lead generation campaigns.
Prepare Documentation
Commercial invoice, packing list, bill of lading, certificate of origin, and any product-specific certificates.
Customs & Shipping
File the Shipping Bill with Indian Customs, arrange freight (sea/air), and obtain Let Export Order (LEO).
Receive Payment
Collect payment via advance remittance, letter of credit (L/C), or documentary collection through your bank.
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Related Products in Food & Beverages
Other products classified under Chapter 20